Eastern Africa vs Iraq: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Eastern Africa
- Iraq
How they compare
Eastern Africa currently reports 1,229 kt against 562.9 kt in Iraq, a difference of 666.1 kt.
That makes Eastern Africa's figure about 2.2 times Iraq's.
Across all 63 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 21st and Iraq ranks 21st of 29 groups.
Eastern Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Africa | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 214.86 kt | 6.67 kt | 208.19 kt | Eastern Africa |
| 1970s | 339.38 kt | 36.1 kt | 303.28 kt | Eastern Africa |
| 1980s | 411.61 kt | 220 kt | 191.61 kt | Eastern Africa |
| 1990s | 628.71 kt | 71.86 kt | 556.85 kt | Eastern Africa |
| 2000s | 817.25 kt | 104.32 kt | 712.93 kt | Eastern Africa |
| 2010s | 1,024 kt | 168.94 kt | 855.5 kt | Eastern Africa |
| 2020s | 1,198 kt | 511.23 kt | 686.66 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Eastern Africa or Iraq?
- Eastern Africa, at 1,229 kt against 562.9 kt in Iraq as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Eastern Africa and Iraq?
- 666.1 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Iraq?
- 63 years are reported by both, from 1961 to 2023.
- How do Eastern Africa and Iraq rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Eastern Africa ranks 21st and Iraq ranks 21st of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.