Nigeria vs Southern Europe: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Nigeria
- Southern Europe
How they compare
Nigeria currently reports 410.84 kt against 78.7 kt in Southern Europe, a difference of 332.14 kt.
That makes Nigeria's figure about 5.2 times Southern Europe's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Southern Europe ahead.
Nigeria ranks 30th and Southern Europe ranks 28th of 193 countries.
Across the 7 decades both report, Nigeria averaged higher in 1 and Southern Europe in 6.
Head to head by decade
| Decade | Nigeria | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 71.17 kt | 285.04 kt | 213.88 kt | Southern Europe |
| 1970s | 103.58 kt | 555.68 kt | 452.1 kt | Southern Europe |
| 1980s | 168.25 kt | 699.03 kt | 530.78 kt | Southern Europe |
| 1990s | 151.71 kt | 840.6 kt | 688.9 kt | Southern Europe |
| 2000s | 158.15 kt | 814.81 kt | 656.67 kt | Southern Europe |
| 2010s | 142.08 kt | 854.03 kt | 711.95 kt | Southern Europe |
| 2020s | 444.13 kt | 331.76 kt | 112.37 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Nigeria or Southern Europe?
- Nigeria, at 410.84 kt against 78.7 kt in Southern Europe as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Nigeria and Southern Europe?
- 332.14 kt, with Nigeria ahead.
- How many years of comparable data are there for Nigeria and Southern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Nigeria and Southern Europe rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Nigeria ranks 30th and Southern Europe ranks 28th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.