Americas vs Uruguay: Meat of chickens, fresh or chilled — Emissions intensity, annual
Americas
-1.1 % change on previous year
in 2023
Uruguay
12.8 % change on previous year
in 2023
Americas rank
20th
Uruguay rank
17th
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Americas
- Uruguay
How they compare
Uruguay currently reports 12.8 % change on previous year against -1.1 % change on previous year in Americas, a difference of 13.9 % change on previous year.
That makes Uruguay's figure about 11.6 times Americas's.
The two have swapped places 29 times across 62 shared years of data; in 1962 it was Americas ahead.
Americas ranks 20th and Uruguay ranks 17th of 30 groups.
Across the 7 decades both report, Americas averaged higher in 2 and Uruguay in 5.
Head to head by decade
| Decade | Americas | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.5995 % change on previous year | -1.67 % change on previous year | 1.07 % change on previous year | Americas |
| 1970s | -1.52 % change on previous year | -0.8682 % change on previous year | 0.6498 % change on previous year | Uruguay |
| 1980s | -1.7 % change on previous year | -3.89 % change on previous year | 2.2 % change on previous year | Americas |
| 1990s | -2.98 % change on previous year | 2.67 % change on previous year | 5.65 % change on previous year | Uruguay |
| 2000s | -0.5294 % change on previous year | 2.49 % change on previous year | 3.02 % change on previous year | Uruguay |
| 2010s | -1.12 % change on previous year | 17.61 % change on previous year | 18.73 % change on previous year | Uruguay |
| 2020s | 0.3836 % change on previous year | 2.64 % change on previous year | 2.25 % change on previous year | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Americas or Uruguay?
- Uruguay, at 12.8 % change on previous year against -1.1 % change on previous year in Americas as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Americas and Uruguay?
- 13.9 % change on previous year, with Uruguay ahead.
- How many years of comparable data are there for Americas and Uruguay?
- 62 years are reported by both, from 1962 to 2023.
- How do Americas and Uruguay rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Americas ranks 20th and Uruguay ranks 17th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.