Sudan vs Timor-Leste: Meat of chickens, fresh or chilled — Emissions intensity, annual
Sudan
-5.33 % change on previous year
in 2023
Timor-Leste
-5.26 % change on previous year
in 2023
Sudan rank
144th
Timor-Leste rank
143rd
Meat of chickens, fresh or chilled — Emissions intensity, annual over time
- Sudan
- Timor-Leste
How they compare
Timor-Leste currently reports -5.26 % change on previous year against -5.33 % change on previous year in Sudan, a difference of 0.07 % change on previous year.
The two have swapped places 4 times across 11 shared years of data; in 2013 it was Timor-Leste ahead.
Sudan ranks 144th and Timor-Leste ranks 143rd of 211 countries.
Timor-Leste has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Sudan | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 2010s | -6.12 % change on previous year | 0.829 % change on previous year | 6.95 % change on previous year | Timor-Leste |
| 2020s | -4.16 % change on previous year | 5.32 % change on previous year | 9.48 % change on previous year | Timor-Leste |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, annual, Sudan or Timor-Leste?
- Timor-Leste, at -5.26 % change on previous year against -5.33 % change on previous year in Sudan as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity, annual between Sudan and Timor-Leste?
- 0.07 % change on previous year, with Timor-Leste ahead.
- How many years of comparable data are there for Sudan and Timor-Leste?
- 11 years are reported by both, from 2013 to 2023.
- How do Sudan and Timor-Leste rank globally for meat of chickens, fresh or chilled — emissions intensity, annual?
- Sudan ranks 144th and Timor-Leste ranks 143rd of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.