Brazil vs Italy: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- Brazil
- Italy
How they compare
Brazil currently reports 0.3342 kg CO2eq/kg against 0.3121 kg CO2eq/kg in Italy, a difference of 0.0221 kg CO2eq/kg.
That makes Brazil's figure about 1.1 times Italy's.
The two have swapped places 2 times across 58 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 146th and Italy ranks 149th of 192 countries.
Brazil has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Brazil | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.94 kg CO2eq/kg | 0.4998 kg CO2eq/kg | 1.45 kg CO2eq/kg | Brazil |
| 1970s | 1.26 kg CO2eq/kg | 0.376 kg CO2eq/kg | 0.8844 kg CO2eq/kg | Brazil |
| 1980s | 0.7721 kg CO2eq/kg | 0.3682 kg CO2eq/kg | 0.4039 kg CO2eq/kg | Brazil |
| 1990s | 0.5122 kg CO2eq/kg | 0.3213 kg CO2eq/kg | 0.1909 kg CO2eq/kg | Brazil |
| 2000s | 0.3571 kg CO2eq/kg | 0.2086 kg CO2eq/kg | 0.1485 kg CO2eq/kg | Brazil |
| 2010s | 0.3091 kg CO2eq/kg | 0.2976 kg CO2eq/kg | 0.0115 kg CO2eq/kg | Brazil |
| 2020s | 0.3354 kg CO2eq/kg | 0.3121 kg CO2eq/kg | 0.0233 kg CO2eq/kg | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, Brazil or Italy?
- Brazil, at 0.3342 kg CO2eq/kg against 0.3121 kg CO2eq/kg in Italy as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between Brazil and Italy?
- 0.0221 kg CO2eq/kg, with Brazil ahead.
- How many years of comparable data are there for Brazil and Italy?
- 58 years are reported by both, from 1961 to 2020.
- How do Brazil and Italy rank globally for meat of chickens, fresh or chilled — emissions intensity?
- Brazil ranks 146th and Italy ranks 149th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.