Gabon vs United States of America: Meat of chickens, fresh or chilled — Emissions intensity
Meat of chickens, fresh or chilled — Emissions intensity over time
- Gabon
- United States of America
How they compare
Gabon currently reports 2.64 kg CO2eq/kg against 0.1939 kg CO2eq/kg in United States of America, a difference of 2.45 kg CO2eq/kg.
That makes Gabon's figure about 13.6 times United States of America's.
Across all 63 years both countries report, Gabon has been ahead every year.
Gabon ranks 27th and United States of America ranks 28th of 192 countries.
Gabon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Gabon | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.89 kg CO2eq/kg | 0.5864 kg CO2eq/kg | 3.3 kg CO2eq/kg | Gabon |
| 1970s | 3.31 kg CO2eq/kg | 0.5201 kg CO2eq/kg | 2.79 kg CO2eq/kg | Gabon |
| 1980s | 2.75 kg CO2eq/kg | 0.4452 kg CO2eq/kg | 2.3 kg CO2eq/kg | Gabon |
| 1990s | 2.64 kg CO2eq/kg | 0.2823 kg CO2eq/kg | 2.36 kg CO2eq/kg | Gabon |
| 2000s | 2.61 kg CO2eq/kg | 0.2383 kg CO2eq/kg | 2.37 kg CO2eq/kg | Gabon |
| 2010s | 2.75 kg CO2eq/kg | 0.2027 kg CO2eq/kg | 2.54 kg CO2eq/kg | Gabon |
| 2020s | 2.64 kg CO2eq/kg | 0.1984 kg CO2eq/kg | 2.44 kg CO2eq/kg | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions intensity, Gabon or United States of America?
- Gabon, at 2.64 kg CO2eq/kg against 0.1939 kg CO2eq/kg in United States of America as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions intensity between Gabon and United States of America?
- 2.45 kg CO2eq/kg, with Gabon ahead.
- How many years of comparable data are there for Gabon and United States of America?
- 63 years are reported by both, from 1961 to 2023.
- How do Gabon and United States of America rank globally for meat of chickens, fresh or chilled — emissions intensity?
- Gabon ranks 27th and United States of America ranks 28th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.