Antigua and Barbuda vs Seychelles: Meat of chickens, fresh or chilled — Production, annual growth rate

Antigua and Barbuda
-80.68 % change on previous year
in 2023
Seychelles
-28.01 % change on previous year
in 2023
Antigua and Barbuda rank
210th
Seychelles rank
208th

Meat of chickens, fresh or chilled — Production, annual growth rate over time

  • Antigua and Barbuda
  • Seychelles
-100-50050100150196219922023

How they compare

Seychelles currently reports -28.01 % change on previous year against -80.68 % change on previous year in Antigua and Barbuda, a difference of 52.67 % change on previous year.

The two have swapped places 35 times across 62 shared years of data; in 1962 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 210th and Seychelles ranks 208th of 211 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 3 and Seychelles in 4.

Head to head by decade

Decade Antigua and Barbuda Seychelles Difference Ahead
1960s 5.62 % change on previous year 3.78 % change on previous year 1.85 % change on previous year Antigua and Barbuda
1970s 3.11 % change on previous year 24.11 % change on previous year 20.99 % change on previous year Seychelles
1980s 3.64 % change on previous year 4.94 % change on previous year 1.31 % change on previous year Seychelles
1990s 4.7 % change on previous year 6.64 % change on previous year 1.95 % change on previous year Seychelles
2000s -0.1074 % change on previous year -3.4 % change on previous year 3.29 % change on previous year Antigua and Barbuda
2010s -7.29 % change on previous year 9.25 % change on previous year 16.54 % change on previous year Seychelles
2020s 39.33 % change on previous year 14.17 % change on previous year 25.16 % change on previous year Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, annual growth rate, Antigua and Barbuda or Seychelles?
Seychelles, at -28.01 % change on previous year against -80.68 % change on previous year in Antigua and Barbuda as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, annual growth rate between Antigua and Barbuda and Seychelles?
52.67 % change on previous year, with Seychelles ahead.
How many years of comparable data are there for Antigua and Barbuda and Seychelles?
62 years are reported by both, from 1962 to 2023.
How do Antigua and Barbuda and Seychelles rank globally for meat of chickens, fresh or chilled — production, annual growth rate?
Antigua and Barbuda ranks 210th and Seychelles ranks 208th of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Seychelles: Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-annual-growth-rate-2/antigua-and-barbuda/seychelles/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,570 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.