Central America vs Ethiopia: Meat of chickens, fresh or chilled — Production, annual growth rate
Central America
3.59 % change on previous year
in 2023
Ethiopia
15.72 % change on previous year
in 2023
Central America rank
7th
Ethiopia rank
10th
Meat of chickens, fresh or chilled — Production, annual growth rate over time
- Central America
- Ethiopia
How they compare
Ethiopia currently reports 15.72 % change on previous year against 3.59 % change on previous year in Central America, a difference of 12.13 % change on previous year.
That makes Ethiopia's figure about 4.4 times Central America's.
The two have swapped places 15 times across 30 shared years of data; in 1994 it was Central America ahead.
Central America ranks 7th and Ethiopia ranks 10th of 30 groups.
Across the 4 decades both report, Central America averaged higher in 3 and Ethiopia in 1.
Head to head by decade
| Decade | Central America | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.55 % change on previous year | 0.568 % change on previous year | 7.98 % change on previous year | Central America |
| 2000s | 4.59 % change on previous year | 3.63 % change on previous year | 0.9552 % change on previous year | Central America |
| 2010s | 3.27 % change on previous year | 2 % change on previous year | 1.27 % change on previous year | Central America |
| 2020s | 3.29 % change on previous year | 4.45 % change on previous year | 1.16 % change on previous year | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, annual growth rate, Central America or Ethiopia?
- Ethiopia, at 15.72 % change on previous year against 3.59 % change on previous year in Central America as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, annual growth rate between Central America and Ethiopia?
- 12.13 % change on previous year, with Ethiopia ahead.
- How many years of comparable data are there for Central America and Ethiopia?
- 30 years are reported by both, from 1994 to 2023.
- How do Central America and Ethiopia rank globally for meat of chickens, fresh or chilled — production, annual growth rate?
- Central America ranks 7th and Ethiopia ranks 10th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.