Central America vs Togo: Meat of chickens, fresh or chilled — Production, annual growth rate

Central America
3.59 % change on previous year
in 2023
Togo
16.3 % change on previous year
in 2023
Central America rank
7th
Togo rank
9th

Meat of chickens, fresh or chilled — Production, annual growth rate over time

  • Central America
  • Togo
-50050100196219922023

How they compare

Togo currently reports 16.3 % change on previous year against 3.59 % change on previous year in Central America, a difference of 12.71 % change on previous year.

That makes Togo's figure about 4.5 times Central America's.

The two have swapped places 23 times across 62 shared years of data; in 1962 it was Central America ahead.

Central America ranks 7th and Togo ranks 9th of 30 groups.

Across the 7 decades both report, Central America averaged higher in 3 and Togo in 4.

Head to head by decade

Decade Central America Togo Difference Ahead
1960s 5.84 % change on previous year 7.89 % change on previous year 2.06 % change on previous year Togo
1970s 7.64 % change on previous year 3.03 % change on previous year 4.62 % change on previous year Central America
1980s 6.49 % change on previous year 15.72 % change on previous year 9.22 % change on previous year Togo
1990s 10.57 % change on previous year 4.39 % change on previous year 6.18 % change on previous year Central America
2000s 4.59 % change on previous year 10.29 % change on previous year 5.7 % change on previous year Togo
2010s 3.27 % change on previous year 0.0059 % change on previous year 3.27 % change on previous year Central America
2020s 3.29 % change on previous year 11.42 % change on previous year 8.12 % change on previous year Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, annual growth rate, Central America or Togo?
Togo, at 16.3 % change on previous year against 3.59 % change on previous year in Central America as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, annual growth rate between Central America and Togo?
12.71 % change on previous year, with Togo ahead.
How many years of comparable data are there for Central America and Togo?
62 years are reported by both, from 1962 to 2023.
How do Central America and Togo rank globally for meat of chickens, fresh or chilled — production, annual growth rate?
Central America ranks 7th and Togo ranks 9th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Togo: Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-annual-growth-rate-2/central-america/togo/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,570 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.