Dominican Republic vs Eastern Africa: Meat of chickens, fresh or chilled — Production, annual growth rate
Meat of chickens, fresh or chilled — Production, annual growth rate over time
- Dominican Republic
- Eastern Africa
How they compare
Dominican Republic currently reports 7.08 % change on previous year against -3.29 % change on previous year in Eastern Africa, a difference of 10.37 % change on previous year.
That makes Dominican Republic's figure about 2.2 times Eastern Africa's.
The two have swapped places 24 times across 62 shared years of data; in 1962 it was Dominican Republic ahead.
Dominican Republic ranks 32nd and Eastern Africa ranks 29th of 211 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 5 and Eastern Africa in 2.
Head to head by decade
| Decade | Dominican Republic | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.49 % change on previous year | 5.07 % change on previous year | 0.5776 % change on previous year | Eastern Africa |
| 1970s | 7.38 % change on previous year | 4.9 % change on previous year | 2.48 % change on previous year | Dominican Republic |
| 1980s | 7.74 % change on previous year | 2.21 % change on previous year | 5.53 % change on previous year | Dominican Republic |
| 1990s | 6.61 % change on previous year | 0.9161 % change on previous year | 5.69 % change on previous year | Dominican Republic |
| 2000s | 7.3 % change on previous year | 4.22 % change on previous year | 3.08 % change on previous year | Dominican Republic |
| 2010s | 0.7632 % change on previous year | 6.64 % change on previous year | 5.88 % change on previous year | Eastern Africa |
| 2020s | 3.39 % change on previous year | 2.26 % change on previous year | 1.13 % change on previous year | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, annual growth rate, Dominican Republic or Eastern Africa?
- Dominican Republic, at 7.08 % change on previous year against -3.29 % change on previous year in Eastern Africa as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, annual growth rate between Dominican Republic and Eastern Africa?
- 10.37 % change on previous year, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Eastern Africa?
- 62 years are reported by both, from 1962 to 2023.
- How do Dominican Republic and Eastern Africa rank globally for meat of chickens, fresh or chilled — production, annual growth rate?
- Dominican Republic ranks 32nd and Eastern Africa ranks 29th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.