Luxembourg vs Mongolia: Meat of chickens, fresh or chilled — Production, annual growth rate
Luxembourg
-100 % change on previous year
in 2018
Mongolia
-56.38 % change on previous year
in 2023
Luxembourg rank
211th
Mongolia rank
209th
Meat of chickens, fresh or chilled — Production, annual growth rate over time
- Luxembourg
- Mongolia
How they compare
Mongolia currently reports -56.38 % change on previous year against -100 % change on previous year in Luxembourg, a difference of 43.62 % change on previous year.
The two have swapped places 7 times across 18 shared years of data; in 2001 it was Luxembourg ahead.
Luxembourg ranks 211th and Mongolia ranks 209th of 211 countries.
Mongolia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Luxembourg | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -6.42 % change on previous year | 26.2 % change on previous year | 32.62 % change on previous year | Mongolia |
| 2010s | -9.83 % change on previous year | 8.73 % change on previous year | 18.56 % change on previous year | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, annual growth rate, Luxembourg or Mongolia?
- Mongolia, at -56.38 % change on previous year against -100 % change on previous year in Luxembourg as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, annual growth rate between Luxembourg and Mongolia?
- 43.62 % change on previous year, with Mongolia ahead.
- How many years of comparable data are there for Luxembourg and Mongolia?
- 18 years are reported by both, from 2001 to 2018.
- How do Luxembourg and Mongolia rank globally for meat of chickens, fresh or chilled — production, annual growth rate?
- Luxembourg ranks 211th and Mongolia ranks 209th of 211 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.