Denmark vs Ireland: Meat of chickens, fresh or chilled — Production, per capita
Denmark
0.0267 t per person
in 2023
Ireland
0.028 t per person
in 2023
Denmark rank
35th
Ireland rank
34th
Meat of chickens, fresh or chilled — Production, per capita over time
- Denmark
- Ireland
How they compare
Ireland currently reports 0.028 t per person against 0.0267 t per person in Denmark, a difference of 0.0013 t per person.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Denmark ahead.
Denmark ranks 35th and Ireland ranks 34th of 168 countries.
Across the 7 decades both report, Denmark averaged higher in 6 and Ireland in 1.
Head to head by decade
| Decade | Denmark | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.015 t per person | 0.0054 t per person | 0.0097 t per person | Denmark |
| 1970s | 0.0164 t per person | 0.0098 t per person | 0.0066 t per person | Denmark |
| 1980s | 0.0203 t per person | 0.0134 t per person | 0.0069 t per person | Denmark |
| 1990s | 0.0296 t per person | 0.0193 t per person | 0.0103 t per person | Denmark |
| 2000s | 0.0337 t per person | 0.0215 t per person | 0.0123 t per person | Denmark |
| 2010s | 0.029 t per person | 0.0214 t per person | 0.0076 t per person | Denmark |
| 2020s | 0.0272 t per person | 0.0287 t per person | 0.0016 t per person | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Denmark or Ireland?
- Ireland, at 0.028 t per person against 0.0267 t per person in Denmark as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Denmark and Ireland?
- 0.0013 t per person, with Ireland ahead.
- How many years of comparable data are there for Denmark and Ireland?
- 63 years are reported by both, from 1961 to 2023.
- How do Denmark and Ireland rank globally for meat of chickens, fresh or chilled — production, per capita?
- Denmark ranks 35th and Ireland ranks 34th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.