Estonia vs Sweden: Meat of chickens, fresh or chilled — Production, per capita
Estonia
0.0167 t per person
in 2023
Sweden
0.0158 t per person
in 2023
Estonia rank
57th
Sweden rank
60th
Meat of chickens, fresh or chilled — Production, per capita over time
- Estonia
- Sweden
How they compare
Estonia currently reports 0.0167 t per person against 0.0158 t per person in Sweden, a difference of 0.0009 t per person.
That makes Estonia's figure about 1.1 times Sweden's.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Sweden ahead.
Estonia ranks 57th and Sweden ranks 60th of 168 countries.
Across the 4 decades both report, Estonia averaged higher in 2 and Sweden in 2.
Head to head by decade
| Decade | Estonia | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0045 t per person | 0.009 t per person | 0.0045 t per person | Sweden |
| 2000s | 0.0091 t per person | 0.0109 t per person | 0.0018 t per person | Sweden |
| 2010s | 0.0142 t per person | 0.0136 t per person | 0.0005 t per person | Estonia |
| 2020s | 0.017 t per person | 0.0163 t per person | 0.0007 t per person | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Estonia or Sweden?
- Estonia, at 0.0167 t per person against 0.0158 t per person in Sweden as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Estonia and Sweden?
- 0.0009 t per person, with Estonia ahead.
- How many years of comparable data are there for Estonia and Sweden?
- 32 years are reported by both, from 1992 to 2023.
- How do Estonia and Sweden rank globally for meat of chickens, fresh or chilled — production, per capita?
- Estonia ranks 57th and Sweden ranks 60th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.