Fiji vs New Zealand: Meat of chickens, fresh or chilled — Production, per capita
Fiji
0.0459 t per person
in 2023
New Zealand
0.0439 t per person
in 2023
Fiji rank
14th
New Zealand rank
16th
Meat of chickens, fresh or chilled — Production, per capita over time
- Fiji
- New Zealand
How they compare
Fiji currently reports 0.0459 t per person against 0.0439 t per person in New Zealand, a difference of 0.002 t per person.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was New Zealand ahead.
Fiji ranks 14th and New Zealand ranks 16th of 168 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Fiji | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0005 t per person | 0.003 t per person | 0.0025 t per person | New Zealand |
| 1970s | 0.002 t per person | 0.0079 t per person | 0.0059 t per person | New Zealand |
| 1980s | 0.0052 t per person | 0.0132 t per person | 0.0079 t per person | New Zealand |
| 1990s | 0.0093 t per person | 0.0208 t per person | 0.0115 t per person | New Zealand |
| 2000s | 0.0135 t per person | 0.0331 t per person | 0.0196 t per person | New Zealand |
| 2010s | 0.0263 t per person | 0.0411 t per person | 0.0148 t per person | New Zealand |
| 2020s | 0.0377 t per person | 0.0435 t per person | 0.0058 t per person | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Fiji or New Zealand?
- Fiji, at 0.0459 t per person against 0.0439 t per person in New Zealand as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Fiji and New Zealand?
- 0.002 t per person, with Fiji ahead.
- How many years of comparable data are there for Fiji and New Zealand?
- 63 years are reported by both, from 1961 to 2023.
- How do Fiji and New Zealand rank globally for meat of chickens, fresh or chilled — production, per capita?
- Fiji ranks 14th and New Zealand ranks 16th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.