Finland vs Honduras: Meat of chickens, fresh or chilled — Production, per capita

Finland
0.0241 t per person
in 2023
Honduras
0.0227 t per person
in 2023
Finland rank
42nd
Honduras rank
44th

Meat of chickens, fresh or chilled — Production, per capita over time

  • Finland
  • Honduras
00.0050.010.0150.020.025196119922023

How they compare

Finland currently reports 0.0241 t per person against 0.0227 t per person in Honduras, a difference of 0.0014 t per person.

That makes Finland's figure about 1.1 times Honduras's.

The two have swapped places 6 times across 63 shared years of data; in 1961 it was Finland ahead.

Finland ranks 42nd and Honduras ranks 44th of 168 countries.

Across the 7 decades both report, Finland averaged higher in 6 and Honduras in 1.

Head to head by decade

Decade Finland Honduras Difference Ahead
1960s 0.0015 t per person 0.0016 t per person 0.0001 t per person Honduras
1970s 0.0022 t per person 0.0019 t per person 0.0003 t per person Finland
1980s 0.0043 t per person 0.0034 t per person 0.0009 t per person Finland
1990s 0.0088 t per person 0.0081 t per person 0.0007 t per person Finland
2000s 0.0164 t per person 0.0158 t per person 0.0005 t per person Finland
2010s 0.0201 t per person 0.0186 t per person 0.0015 t per person Finland
2020s 0.0247 t per person 0.0217 t per person 0.003 t per person Finland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per capita, Finland or Honduras?
Finland, at 0.0241 t per person against 0.0227 t per person in Honduras as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per capita between Finland and Honduras?
0.0014 t per person, with Finland ahead.
How many years of comparable data are there for Finland and Honduras?
63 years are reported by both, from 1961 to 2023.
How do Finland and Honduras rank globally for meat of chickens, fresh or chilled — production, per capita?
Finland ranks 42nd and Honduras ranks 44th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Honduras: Meat of chickens, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-capita-2/finland/honduras/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,684 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.