France vs Libya: Meat of chickens, fresh or chilled — Production, per capita

France
0.0165 t per person
in 2023
Libya
0.0179 t per person
in 2023
France rank
59th
Libya rank
56th

Meat of chickens, fresh or chilled — Production, per capita over time

  • France
  • Libya
00.010.020.030.040.05196119922023

How they compare

Libya currently reports 0.0179 t per person against 0.0165 t per person in France, a difference of 0.0014 t per person.

That makes Libya's figure about 1.1 times France's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was France ahead.

France ranks 59th and Libya ranks 56th of 168 countries.

Across the 7 decades both report, France averaged higher in 4 and Libya in 3.

Head to head by decade

Decade France Libya Difference Ahead
1960s 0.0093 t per person 0.0005 t per person 0.0088 t per person France
1970s 0.012 t per person 0.0044 t per person 0.0076 t per person France
1980s 0.0171 t per person 0.0112 t per person 0.006 t per person France
1990s 0.0374 t per person 0.0175 t per person 0.0199 t per person France
2000s 0.0168 t per person 0.0178 t per person 0.001 t per person Libya
2010s 0.0169 t per person 0.0186 t per person 0.0017 t per person Libya
2020s 0.0166 t per person 0.018 t per person 0.0014 t per person Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per capita, France or Libya?
Libya, at 0.0179 t per person against 0.0165 t per person in France as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per capita between France and Libya?
0.0014 t per person, with Libya ahead.
How many years of comparable data are there for France and Libya?
63 years are reported by both, from 1961 to 2023.
How do France and Libya rank globally for meat of chickens, fresh or chilled — production, per capita?
France ranks 59th and Libya ranks 56th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Libya: Meat of chickens, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-capita-2/france/libya/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,684 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.