Latvia vs Lebanon: Meat of chickens, fresh or chilled — Production, per capita
Latvia
0.0197 t per person
in 2023
Lebanon
0.0211 t per person
in 2023
Latvia rank
50th
Lebanon rank
48th
Meat of chickens, fresh or chilled — Production, per capita over time
- Latvia
- Lebanon
How they compare
Lebanon currently reports 0.0211 t per person against 0.0197 t per person in Latvia, a difference of 0.0014 t per person.
That makes Lebanon's figure about 1.1 times Latvia's.
Across all 32 years both countries report, Lebanon has been ahead every year.
Latvia ranks 50th and Lebanon ranks 48th of 168 countries.
Lebanon has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Latvia | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0043 t per person | 0.0169 t per person | 0.0126 t per person | Lebanon |
| 2000s | 0.0071 t per person | 0.0265 t per person | 0.0194 t per person | Lebanon |
| 2010s | 0.0145 t per person | 0.0186 t per person | 0.0041 t per person | Lebanon |
| 2020s | 0.0191 t per person | 0.0207 t per person | 0.0016 t per person | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Latvia or Lebanon?
- Lebanon, at 0.0211 t per person against 0.0197 t per person in Latvia as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Latvia and Lebanon?
- 0.0014 t per person, with Lebanon ahead.
- How many years of comparable data are there for Latvia and Lebanon?
- 32 years are reported by both, from 1992 to 2023.
- How do Latvia and Lebanon rank globally for meat of chickens, fresh or chilled — production, per capita?
- Latvia ranks 50th and Lebanon ranks 48th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.