Armenia vs Uganda: Meat of chickens, fresh or chilled — Production, per square kilometre

Armenia
0.4894 t per square kilometre
in 2023
Uganda
0.46 t per square kilometre
in 2023
Armenia rank
93rd
Uganda rank
95th

Meat of chickens, fresh or chilled — Production, per square kilometre over time

  • Armenia
  • Uganda
0.10.20.30.40.5196119922023

How they compare

Armenia currently reports 0.4894 t per square kilometre against 0.46 t per square kilometre in Uganda, a difference of 0.0294 t per square kilometre.

That makes Armenia's figure about 1.1 times Uganda's.

The two have swapped places 8 times across 32 shared years of data; in 1992 it was Armenia ahead.

Armenia ranks 93rd and Uganda ranks 95th of 168 countries.

Across the 4 decades both report, Armenia averaged higher in 1 and Uganda in 3.

Head to head by decade

Decade Armenia Uganda Difference Ahead
1990s 0.1734 t per square kilometre 0.1788 t per square kilometre 0.0054 t per square kilometre Uganda
2000s 0.1675 t per square kilometre 0.2433 t per square kilometre 0.0758 t per square kilometre Uganda
2010s 0.3193 t per square kilometre 0.3699 t per square kilometre 0.0507 t per square kilometre Uganda
2020s 0.4885 t per square kilometre 0.4403 t per square kilometre 0.0482 t per square kilometre Armenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per square kilometre, Armenia or Uganda?
Armenia, at 0.4894 t per square kilometre against 0.46 t per square kilometre in Uganda as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per square kilometre between Armenia and Uganda?
0.0294 t per square kilometre, with Armenia ahead.
How many years of comparable data are there for Armenia and Uganda?
32 years are reported by both, from 1992 to 2023.
How do Armenia and Uganda rank globally for meat of chickens, fresh or chilled — production, per square kilometre?
Armenia ranks 93rd and Uganda ranks 95th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Armenia vs Uganda: Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre-2/armenia/uganda/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre-2/armenia/uganda/">Armenia vs Uganda: Meat of chickens, fresh or chilled — Production, per square kilometre</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,684 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.