Costa Rica vs Panama: Meat of chickens, fresh or chilled — Production, per square kilometre

Costa Rica
2.91 t per square kilometre
in 2023
Panama
3.18 t per square kilometre
in 2023
Costa Rica rank
30th
Panama rank
27th

Meat of chickens, fresh or chilled — Production, per square kilometre over time

  • Costa Rica
  • Panama
0123196119922023

How they compare

Panama currently reports 3.18 t per square kilometre against 2.91 t per square kilometre in Costa Rica, a difference of 0.27 t per square kilometre.

That makes Panama's figure about 1.1 times Costa Rica's.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Panama ahead.

Costa Rica ranks 30th and Panama ranks 27th of 168 countries.

Across the 7 decades both report, Costa Rica averaged higher in 5 and Panama in 2.

Head to head by decade

Decade Costa Rica Panama Difference Ahead
1960s 0.0444 t per square kilometre 0.0635 t per square kilometre 0.0191 t per square kilometre Panama
1970s 0.0825 t per square kilometre 0.1255 t per square kilometre 0.043 t per square kilometre Panama
1980s 0.3797 t per square kilometre 0.3108 t per square kilometre 0.0689 t per square kilometre Costa Rica
1990s 1.13 t per square kilometre 0.7227 t per square kilometre 0.4055 t per square kilometre Costa Rica
2000s 1.76 t per square kilometre 1.3 t per square kilometre 0.467 t per square kilometre Costa Rica
2010s 2.45 t per square kilometre 2.32 t per square kilometre 0.1283 t per square kilometre Costa Rica
2020s 2.87 t per square kilometre 2.81 t per square kilometre 0.0561 t per square kilometre Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per square kilometre, Costa Rica or Panama?
Panama, at 3.18 t per square kilometre against 2.91 t per square kilometre in Costa Rica as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per square kilometre between Costa Rica and Panama?
0.27 t per square kilometre, with Panama ahead.
How many years of comparable data are there for Costa Rica and Panama?
63 years are reported by both, from 1961 to 2023.
How do Costa Rica and Panama rank globally for meat of chickens, fresh or chilled — production, per square kilometre?
Costa Rica ranks 30th and Panama ranks 27th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Costa Rica vs Panama: Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre-2/costa-rica/panama/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre-2/costa-rica/panama/">Costa Rica vs Panama: Meat of chickens, fresh or chilled — Production, per square kilometre</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,684 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.