Georgia vs Tonga: Meat of chickens, fresh or chilled — Production, per square kilometre

Georgia
0.3497 t per square kilometre
in 2023
Tonga
0.3728 t per square kilometre
in 2023
Georgia rank
104th
Tonga rank
101st

Meat of chickens, fresh or chilled — Production, per square kilometre over time

  • Georgia
  • Tonga
0.10.20.30.40.5196119922023

How they compare

Tonga currently reports 0.3728 t per square kilometre against 0.3497 t per square kilometre in Georgia, a difference of 0.0231 t per square kilometre.

That makes Tonga's figure about 1.1 times Georgia's.

Across all 32 years both countries report, Tonga has been ahead every year.

Georgia ranks 104th and Tonga ranks 101st of 168 countries.

Tonga has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Georgia Tonga Difference Ahead
1990s 0.1441 t per square kilometre 0.3905 t per square kilometre 0.2464 t per square kilometre Tonga
2000s 0.1931 t per square kilometre 0.4478 t per square kilometre 0.2547 t per square kilometre Tonga
2010s 0.2412 t per square kilometre 0.3951 t per square kilometre 0.1539 t per square kilometre Tonga
2020s 0.349 t per square kilometre 0.3784 t per square kilometre 0.0294 t per square kilometre Tonga

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per square kilometre, Georgia or Tonga?
Tonga, at 0.3728 t per square kilometre against 0.3497 t per square kilometre in Georgia as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per square kilometre between Georgia and Tonga?
0.0231 t per square kilometre, with Tonga ahead.
How many years of comparable data are there for Georgia and Tonga?
32 years are reported by both, from 1992 to 2023.
How do Georgia and Tonga rank globally for meat of chickens, fresh or chilled — production, per square kilometre?
Georgia ranks 104th and Tonga ranks 101st of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Georgia vs Tonga: Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre-2/georgia/tonga/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre-2/georgia/tonga/">Georgia vs Tonga: Meat of chickens, fresh or chilled — Production, per square kilometre</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,684 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.