Bahrain vs Haiti: Meat of chickens, fresh or chilled — Production
Bahrain
8,789 t
in 2023
Haiti
8,904 t
in 2023
Bahrain rank
145th
Haiti rank
144th
Meat of chickens, fresh or chilled — Production over time
- Bahrain
- Haiti
How they compare
Haiti currently reports 8,904 t against 8,789 t in Bahrain, a difference of 115 t.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Haiti ahead.
Bahrain ranks 145th and Haiti ranks 144th of 192 countries.
Haiti has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bahrain | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 189.44 t | 2,420 t | 2,231 t | Haiti |
| 1970s | 1,304 t | 3,897 t | 2,593 t | Haiti |
| 1980s | 3,540 t | 6,858 t | 3,318 t | Haiti |
| 1990s | 4,538 t | 6,336 t | 1,798 t | Haiti |
| 2000s | 5,306 t | 8,028 t | 2,722 t | Haiti |
| 2010s | 7,199 t | 8,451 t | 1,251 t | Haiti |
| 2020s | 8,212 t | 8,831 t | 619.54 t | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, Bahrain or Haiti?
- Haiti, at 8,904 t against 8,789 t in Bahrain as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production between Bahrain and Haiti?
- 115 t, with Haiti ahead.
- How many years of comparable data are there for Bahrain and Haiti?
- 63 years are reported by both, from 1961 to 2023.
- How do Bahrain and Haiti rank globally for meat of chickens, fresh or chilled — production?
- Bahrain ranks 145th and Haiti ranks 144th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.