China vs World: Meat of chickens, fresh or chilled — Production
Meat of chickens, fresh or chilled — Production over time
- China
- World
How they compare
World currently reports 126.53 million t against 15.48 million t in China, a difference of 111.05 million t.
That makes World's figure about 8.2 times China's.
Across all 63 years both countries report, World has been ahead every year.
China ranks 1st and World ranks 1st of 192 countries.
World has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | China | World | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 554,268 t | 9.49 million t | 8.94 million t | World |
| 1970s | 864,543 t | 16.70 million t | 15.84 million t | World |
| 1980s | 1.62 million t | 27.92 million t | 26.29 million t | World |
| 1990s | 5.47 million t | 46.11 million t | 40.64 million t | World |
| 2000s | 9.99 million t | 70.25 million t | 60.26 million t | World |
| 2010s | 13.41 million t | 102.76 million t | 89.35 million t | World |
| 2020s | 15.29 million t | 122.59 million t | 107.29 million t | World |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, China or World?
- World, at 126.53 million t against 15.48 million t in China as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production between China and World?
- 111.05 million t, with World ahead.
- How many years of comparable data are there for China and World?
- 63 years are reported by both, from 1961 to 2023.
- How do China and World rank globally for meat of chickens, fresh or chilled — production?
- China ranks 1st and World ranks 1st of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.