New Zealand vs Panama: Meat of chickens, fresh or chilled — Production
New Zealand
228,151 t
in 2023
Panama
235,707 t
in 2023
New Zealand rank
55th
Panama rank
53rd
Meat of chickens, fresh or chilled — Production over time
- New Zealand
- Panama
How they compare
Panama currently reports 235,707 t against 228,151 t in New Zealand, a difference of 7,556 t.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was New Zealand ahead.
New Zealand ranks 55th and Panama ranks 53rd of 192 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | New Zealand | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,877 t | 4,723 t | 3,154 t | New Zealand |
| 1970s | 24,080 t | 9,330 t | 14,750 t | New Zealand |
| 1980s | 42,522 t | 23,104 t | 19,418 t | New Zealand |
| 1990s | 76,194 t | 53,729 t | 22,466 t | New Zealand |
| 2000s | 135,596 t | 96,336 t | 39,260 t | New Zealand |
| 2010s | 190,354 t | 171,997 t | 18,358 t | New Zealand |
| 2020s | 222,136 t | 208,802 t | 13,335 t | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, New Zealand or Panama?
- Panama, at 235,707 t against 228,151 t in New Zealand as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production between New Zealand and Panama?
- 7,556 t, with Panama ahead.
- How many years of comparable data are there for New Zealand and Panama?
- 63 years are reported by both, from 1961 to 2023.
- How do New Zealand and Panama rank globally for meat of chickens, fresh or chilled — production?
- New Zealand ranks 55th and Panama ranks 53rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.