South Sudan vs Zambia: Meat of chickens, fresh or chilled — Production

South Sudan
52,506 t
in 2023
Zambia
50,992 t
in 2023
South Sudan rank
107th
Zambia rank
108th

Meat of chickens, fresh or chilled — Production over time

  • South Sudan
  • Zambia
020.0k40.0k60.0k80.0k196119922023

How they compare

South Sudan currently reports 52,506 t against 50,992 t in Zambia, a difference of 1,514 t.

The two have swapped places 3 times across 12 shared years of data; in 2012 it was Zambia ahead.

South Sudan ranks 107th and Zambia ranks 108th of 192 countries.

Zambia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade South Sudan Zambia Difference Ahead
2010s 31,028 t 46,650 t 15,622 t Zambia
2020s 49,386 t 50,295 t 909.32 t Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, South Sudan or Zambia?
South Sudan, at 52,506 t against 50,992 t in Zambia as of 2023.
What is the difference in meat of chickens, fresh or chilled — production between South Sudan and Zambia?
1,514 t, with South Sudan ahead.
How many years of comparable data are there for South Sudan and Zambia?
12 years are reported by both, from 2012 to 2023.
How do South Sudan and Zambia rank globally for meat of chickens, fresh or chilled — production?
South Sudan ranks 107th and Zambia ranks 108th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South Sudan vs Zambia: Meat of chickens, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production/south-sudan/zambia/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 13,818 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.