Mongolia vs Viet Nam: Meat of goat, fresh or chilled — Emissions (CO2eq)
Meat of goat, fresh or chilled — Emissions (CO2eq) over time
- Mongolia
- Viet Nam
How they compare
Mongolia currently reports 4,676 kt against 726.83 kt in Viet Nam, a difference of 3,949 kt.
That makes Mongolia's figure about 6.4 times Viet Nam's.
Across all 63 years both countries report, Mongolia has been ahead every year.
Mongolia ranks 9th and Viet Nam ranks 10th of 182 countries.
Mongolia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mongolia | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,088 kt | 40.21 kt | 1,048 kt | Mongolia |
| 1970s | 1,026 kt | 44.98 kt | 981.12 kt | Mongolia |
| 1980s | 1,054 kt | 76.91 kt | 976.6 kt | Mongolia |
| 1990s | 1,450 kt | 102.16 kt | 1,348 kt | Mongolia |
| 2000s | 2,553 kt | 259.21 kt | 2,293 kt | Mongolia |
| 2010s | 4,002 kt | 441.45 kt | 3,560 kt | Mongolia |
| 2020s | 4,836 kt | 677.72 kt | 4,158 kt | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions (co2eq), Mongolia or Viet Nam?
- Mongolia, at 4,676 kt against 726.83 kt in Viet Nam as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions (co2eq) between Mongolia and Viet Nam?
- 3,949 kt, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Viet Nam?
- 63 years are reported by both, from 1961 to 2023.
- How do Mongolia and Viet Nam rank globally for meat of goat, fresh or chilled — emissions (co2eq)?
- Mongolia ranks 9th and Viet Nam ranks 10th of 182 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.