Africa vs USSR: Meat of goat, fresh or chilled — Emissions intensity, annual growth
Africa
0.6299 % change on previous year
in 2023
USSR
40.18 % change on previous year
in 1991
Africa rank
11th
USSR rank
9th
Meat of goat, fresh or chilled — Emissions intensity, annual growth over time
- Africa
- USSR
How they compare
USSR currently reports 40.18 % change on previous year against 0.6299 % change on previous year in Africa, a difference of 39.55 % change on previous year.
That makes USSR's figure about 63.8 times Africa's.
The two have swapped places 19 times across 30 shared years of data; in 1962 it was Africa ahead.
Africa ranks 11th and USSR ranks 9th of 30 groups.
Across the 4 decades both report, Africa averaged higher in 1 and USSR in 3.
Head to head by decade
| Decade | Africa | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0118 % change on previous year | 2.6 % change on previous year | 2.59 % change on previous year | USSR |
| 1970s | -0.515 % change on previous year | 9.95 % change on previous year | 10.46 % change on previous year | USSR |
| 1980s | -0.5501 % change on previous year | 4.9 % change on previous year | 5.45 % change on previous year | USSR |
| 1990s | 2.44 % change on previous year | -2.46 % change on previous year | 4.9 % change on previous year | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, annual growth, Africa or USSR?
- USSR, at 40.18 % change on previous year against 0.6299 % change on previous year in Africa as of 1991.
- What is the difference in meat of goat, fresh or chilled — emissions intensity, annual growth between Africa and USSR?
- 39.55 % change on previous year, with USSR ahead.
- How many years of comparable data are there for Africa and USSR?
- 30 years are reported by both, from 1962 to 1991.
- How do Africa and USSR rank globally for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Africa ranks 11th and USSR ranks 9th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.