Argentina vs Guadeloupe: Meat of goat, fresh or chilled — Emissions intensity, annual growth
Argentina
3.58 % change on previous year
in 2023
Guadeloupe
4 % change on previous year
in 2006
Argentina rank
46th
Guadeloupe rank
44th
Meat of goat, fresh or chilled — Emissions intensity, annual growth over time
- Argentina
- Guadeloupe
How they compare
Guadeloupe currently reports 4 % change on previous year against 3.58 % change on previous year in Argentina, a difference of 0.42 % change on previous year.
That makes Guadeloupe's figure about 1.1 times Argentina's.
The two have swapped places 23 times across 45 shared years of data; in 1962 it was Argentina ahead.
Argentina ranks 46th and Guadeloupe ranks 44th of 183 countries.
Across the 5 decades both report, Argentina averaged higher in 2 and Guadeloupe in 3.
Head to head by decade
| Decade | Argentina | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.8443 % change on previous year | -0.6324 % change on previous year | 1.48 % change on previous year | Argentina |
| 1970s | -0.5387 % change on previous year | 0.7454 % change on previous year | 1.28 % change on previous year | Guadeloupe |
| 1980s | 0.5539 % change on previous year | 2.15 % change on previous year | 1.6 % change on previous year | Guadeloupe |
| 1990s | -2.67 % change on previous year | -3.99 % change on previous year | 1.32 % change on previous year | Argentina |
| 2000s | 2.3 % change on previous year | 4.47 % change on previous year | 2.18 % change on previous year | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, annual growth, Argentina or Guadeloupe?
- Guadeloupe, at 4 % change on previous year against 3.58 % change on previous year in Argentina as of 2006.
- What is the difference in meat of goat, fresh or chilled — emissions intensity, annual growth between Argentina and Guadeloupe?
- 0.42 % change on previous year, with Guadeloupe ahead.
- How many years of comparable data are there for Argentina and Guadeloupe?
- 45 years are reported by both, from 1962 to 2006.
- How do Argentina and Guadeloupe rank globally for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Argentina ranks 46th and Guadeloupe ranks 44th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.