Burundi vs Net Food Importing Developing Countries (NFIDCs): Meat of goat, fresh or chilled — Emissions intensity, annual growth
Meat of goat, fresh or chilled — Emissions intensity, annual growth over time
- Burundi
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Burundi currently reports 60.39 % change on previous year against 0.8877 % change on previous year in Net Food Importing Developing Countries (NFIDCs), a difference of 59.5 % change on previous year.
That makes Burundi's figure about 68.0 times Net Food Importing Developing Countries (NFIDCs)'s.
The two have swapped places 32 times across 62 shared years of data; in 1962 it was Burundi ahead.
Burundi ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 183 countries.
Across the 7 decades both report, Burundi averaged higher in 5 and Net Food Importing Developing Countries (NFIDCs) in 2.
Head to head by decade
| Decade | Burundi | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4947 % change on previous year | -0.9597 % change on previous year | 1.45 % change on previous year | Burundi |
| 1970s | 1.03 % change on previous year | -0.5377 % change on previous year | 1.57 % change on previous year | Burundi |
| 1980s | -2.22 % change on previous year | -1.2 % change on previous year | 1.02 % change on previous year | Net Food Importing Developing Countries (NFIDCs) |
| 1990s | -0.1947 % change on previous year | 1.08 % change on previous year | 1.27 % change on previous year | Net Food Importing Developing Countries (NFIDCs) |
| 2000s | 19.17 % change on previous year | 0.3235 % change on previous year | 18.84 % change on previous year | Burundi |
| 2010s | 7.86 % change on previous year | 0.6918 % change on previous year | 7.17 % change on previous year | Burundi |
| 2020s | 76.67 % change on previous year | 0.0701 % change on previous year | 76.6 % change on previous year | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, annual growth, Burundi or Net Food Importing Developing Countries (NFIDCs)?
- Burundi, at 60.39 % change on previous year against 0.8877 % change on previous year in Net Food Importing Developing Countries (NFIDCs) as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity, annual growth between Burundi and Net Food Importing Developing Countries (NFIDCs)?
- 59.5 % change on previous year, with Burundi ahead.
- How many years of comparable data are there for Burundi and Net Food Importing Developing Countries (NFIDCs)?
- 62 years are reported by both, from 1962 to 2023.
- How do Burundi and Net Food Importing Developing Countries (NFIDCs) rank globally for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Burundi ranks 7th and Net Food Importing Developing Countries (NFIDCs) ranks 10th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.