Democratic Republic of the Congo vs Sudan: Meat of goat, fresh or chilled — Emissions intensity, annual growth
Meat of goat, fresh or chilled — Emissions intensity, annual growth over time
- Democratic Republic of the Congo
- Sudan
How they compare
Sudan currently reports 1.39 % change on previous year against 1.23 % change on previous year in Democratic Republic of the Congo, a difference of 0.16 % change on previous year.
That makes Sudan's figure about 1.1 times Democratic Republic of the Congo's.
The two have swapped places 8 times across 11 shared years of data; in 2013 it was Sudan ahead.
Democratic Republic of the Congo ranks 63rd and Sudan ranks 60th of 183 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.85 % change on previous year | 12.98 % change on previous year | 11.13 % change on previous year | Sudan |
| 2020s | -2.07 % change on previous year | 0.0214 % change on previous year | 2.09 % change on previous year | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, annual growth, Democratic Republic of the Congo or Sudan?
- Sudan, at 1.39 % change on previous year against 1.23 % change on previous year in Democratic Republic of the Congo as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity, annual growth between Democratic Republic of the Congo and Sudan?
- 0.16 % change on previous year, with Sudan ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Sudan?
- 11 years are reported by both, from 2013 to 2023.
- How do Democratic Republic of the Congo and Sudan rank globally for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Democratic Republic of the Congo ranks 63rd and Sudan ranks 60th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.