Papua New Guinea vs Sudan: Meat of goat, fresh or chilled — Emissions intensity, annual growth
Papua New Guinea
1.29 % change on previous year
in 2023
Sudan
1.39 % change on previous year
in 2023
Papua New Guinea rank
62nd
Sudan rank
60th
Meat of goat, fresh or chilled — Emissions intensity, annual growth over time
- Papua New Guinea
- Sudan
How they compare
Sudan currently reports 1.39 % change on previous year against 1.29 % change on previous year in Papua New Guinea, a difference of 0.1 % change on previous year.
That makes Sudan's figure about 1.1 times Papua New Guinea's.
The two have swapped places 2 times across 11 shared years of data; in 2013 it was Sudan ahead.
Papua New Guinea ranks 62nd and Sudan ranks 60th of 183 countries.
Across the 2 decades both report, Papua New Guinea averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Papua New Guinea | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 4.79 % change on previous year | 12.98 % change on previous year | 8.2 % change on previous year | Sudan |
| 2020s | 1.39 % change on previous year | 0.0214 % change on previous year | 1.37 % change on previous year | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, annual growth, Papua New Guinea or Sudan?
- Sudan, at 1.39 % change on previous year against 1.29 % change on previous year in Papua New Guinea as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity, annual growth between Papua New Guinea and Sudan?
- 0.1 % change on previous year, with Sudan ahead.
- How many years of comparable data are there for Papua New Guinea and Sudan?
- 11 years are reported by both, from 2013 to 2023.
- How do Papua New Guinea and Sudan rank globally for meat of goat, fresh or chilled — emissions intensity, annual growth?
- Papua New Guinea ranks 62nd and Sudan ranks 60th of 183 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.