Antigua and Barbuda vs Greece: Meat of goat, fresh or chilled — Production, annual growth rate

Antigua and Barbuda
-47.53 % change on previous year
in 2023
Greece
-44.53 % change on previous year
in 2023
Antigua and Barbuda rank
184th
Greece rank
182nd

Meat of goat, fresh or chilled — Production, annual growth rate over time

  • Antigua and Barbuda
  • Greece
0200400196219922023

How they compare

Greece currently reports -44.53 % change on previous year against -47.53 % change on previous year in Antigua and Barbuda, a difference of 3 % change on previous year.

The two have swapped places 26 times across 61 shared years of data; in 1962 it was Greece ahead.

Antigua and Barbuda ranks 184th and Greece ranks 182nd of 185 countries.

Across the 7 decades both report, Antigua and Barbuda averaged higher in 3 and Greece in 4.

Head to head by decade

Decade Antigua and Barbuda Greece Difference Ahead
1960s 0.3644 % change on previous year 4.25 % change on previous year 3.89 % change on previous year Greece
1970s 4.97 % change on previous year 3.15 % change on previous year 1.82 % change on previous year Antigua and Barbuda
1980s 1.83 % change on previous year 2.14 % change on previous year 0.3141 % change on previous year Greece
1990s 10.33 % change on previous year 0.8338 % change on previous year 9.5 % change on previous year Antigua and Barbuda
2000s -3.87 % change on previous year -0.3179 % change on previous year 3.55 % change on previous year Greece
2010s 23.36 % change on previous year -5.86 % change on previous year 29.22 % change on previous year Antigua and Barbuda
2020s -12.07 % change on previous year -1.64 % change on previous year 10.42 % change on previous year Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, annual growth rate, Antigua and Barbuda or Greece?
Greece, at -44.53 % change on previous year against -47.53 % change on previous year in Antigua and Barbuda as of 2023.
What is the difference in meat of goat, fresh or chilled — production, annual growth rate between Antigua and Barbuda and Greece?
3 % change on previous year, with Greece ahead.
How many years of comparable data are there for Antigua and Barbuda and Greece?
61 years are reported by both, from 1962 to 2023.
How do Antigua and Barbuda and Greece rank globally for meat of goat, fresh or chilled — production, annual growth rate?
Antigua and Barbuda ranks 184th and Greece ranks 182nd of 185 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Greece: Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-annual-growth-rate-2/antigua-and-barbuda/greece/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
215 places, 12,035 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.