Bhutan vs Low Income Food Deficit Countries (LIFDCs): Meat of goat, fresh or chilled — Production, annual growth rate
Meat of goat, fresh or chilled — Production, annual growth rate over time
- Bhutan
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Bhutan currently reports 32.82 % change on previous year against 3.82 % change on previous year in Low Income Food Deficit Countries (LIFDCs), a difference of 29 % change on previous year.
That makes Bhutan's figure about 8.6 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 29 times across 62 shared years of data; in 1962 it was Low Income Food Deficit Countries (LIFDCs) ahead.
Bhutan ranks 7th and Low Income Food Deficit Countries (LIFDCs) ranks 10th of 185 countries.
Across the 7 decades both report, Bhutan averaged higher in 3 and Low Income Food Deficit Countries (LIFDCs) in 4.
Head to head by decade
| Decade | Bhutan | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4215 % change on previous year | 2.26 % change on previous year | 1.84 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1970s | 0.5052 % change on previous year | 1.96 % change on previous year | 1.46 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 1980s | 8.94 % change on previous year | 2.4 % change on previous year | 6.54 % change on previous year | Bhutan |
| 1990s | 5.63 % change on previous year | 2.44 % change on previous year | 3.19 % change on previous year | Bhutan |
| 2000s | -1.11 % change on previous year | 3.06 % change on previous year | 4.17 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
| 2010s | 7.84 % change on previous year | 3.81 % change on previous year | 4.03 % change on previous year | Bhutan |
| 2020s | 0.0472 % change on previous year | 1.63 % change on previous year | 1.59 % change on previous year | Low Income Food Deficit Countries (LIFDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, annual growth rate, Bhutan or Low Income Food Deficit Countries (LIFDCs)?
- Bhutan, at 32.82 % change on previous year against 3.82 % change on previous year in Low Income Food Deficit Countries (LIFDCs) as of 2023.
- What is the difference in meat of goat, fresh or chilled — production, annual growth rate between Bhutan and Low Income Food Deficit Countries (LIFDCs)?
- 29 % change on previous year, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Low Income Food Deficit Countries (LIFDCs)?
- 62 years are reported by both, from 1962 to 2023.
- How do Bhutan and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of goat, fresh or chilled — production, annual growth rate?
- Bhutan ranks 7th and Low Income Food Deficit Countries (LIFDCs) ranks 10th of 185 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.