Dominica vs Saint Lucia: Meat of goat, fresh or chilled — Production, annual growth rate
Dominica
-0.0984 % change on previous year
in 2023
Saint Lucia
-0.0942 % change on previous year
in 2023
Dominica rank
106th
Saint Lucia rank
105th
Meat of goat, fresh or chilled — Production, annual growth rate over time
- Dominica
- Saint Lucia
How they compare
Saint Lucia currently reports -0.0942 % change on previous year against -0.0984 % change on previous year in Dominica, a difference of 0.0042 % change on previous year.
The two have swapped places 19 times across 62 shared years of data; in 1962 it was Dominica ahead.
Dominica ranks 106th and Saint Lucia ranks 105th of 185 countries.
Across the 7 decades both report, Dominica averaged higher in 4 and Saint Lucia in 3.
Head to head by decade
| Decade | Dominica | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.9529 % change on previous year | 5.51 % change on previous year | 4.56 % change on previous year | Saint Lucia |
| 1970s | 1.18 % change on previous year | 3.63 % change on previous year | 2.46 % change on previous year | Saint Lucia |
| 1980s | 5.45 % change on previous year | 2.61 % change on previous year | 2.84 % change on previous year | Dominica |
| 1990s | 0.4428 % change on previous year | -1.69 % change on previous year | 2.14 % change on previous year | Dominica |
| 2000s | 0 % change on previous year | -0.7358 % change on previous year | 0.7358 % change on previous year | Dominica |
| 2010s | -0.2892 % change on previous year | 4.1 % change on previous year | 4.39 % change on previous year | Saint Lucia |
| 2020s | -0.1043 % change on previous year | -0.4672 % change on previous year | 0.3629 % change on previous year | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, annual growth rate, Dominica or Saint Lucia?
- Saint Lucia, at -0.0942 % change on previous year against -0.0984 % change on previous year in Dominica as of 2023.
- What is the difference in meat of goat, fresh or chilled — production, annual growth rate between Dominica and Saint Lucia?
- 0.0042 % change on previous year, with Saint Lucia ahead.
- How many years of comparable data are there for Dominica and Saint Lucia?
- 62 years are reported by both, from 1962 to 2023.
- How do Dominica and Saint Lucia rank globally for meat of goat, fresh or chilled — production, annual growth rate?
- Dominica ranks 106th and Saint Lucia ranks 105th of 185 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.