Czechia vs Latvia: Meat of goat, fresh or chilled — Production, per capita

Czechia
0 t per person
in 2023
Latvia
0 t per person
in 2023
Czechia rank
126th
Latvia rank
123rd

Meat of goat, fresh or chilled — Production, per capita over time

  • Czechia
  • Latvia
00000199320082023

How they compare

Latvia currently reports 0 t per person against 0 t per person in Czechia, a difference of 0 t per person.

That makes Latvia's figure about 1.6 times Czechia's.

The two have swapped places 4 times across 6 shared years of data; in 2018 it was Latvia ahead.

Czechia ranks 126th and Latvia ranks 123rd of 152 countries.

Latvia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Czechia Latvia Difference Ahead
2010s 0 t per person 0 t per person 0 t per person Latvia
2020s 0 t per person 0 t per person 0 t per person Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Czechia or Latvia?
Latvia, at 0 t per person against 0 t per person in Czechia as of 2023.
What is the difference in meat of goat, fresh or chilled — production, per capita between Czechia and Latvia?
0 t per person, with Latvia ahead.
How many years of comparable data are there for Czechia and Latvia?
6 years are reported by both, from 2018 to 2023.
How do Czechia and Latvia rank globally for meat of goat, fresh or chilled — production, per capita?
Czechia ranks 126th and Latvia ranks 123rd of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czechia vs Latvia: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita-2/czechia/latvia/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,545 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.