Equatorial Guinea vs Latvia: Meat of goat, fresh or chilled — Production, per capita

Equatorial Guinea
0 t per person
in 2023
Latvia
0 t per person
in 2023
Equatorial Guinea rank
124th
Latvia rank
123rd

Meat of goat, fresh or chilled — Production, per capita over time

  • Equatorial Guinea
  • Latvia
0000196119922023

How they compare

Latvia currently reports 0 t per person against 0 t per person in Equatorial Guinea, a difference of 0 t per person.

That makes Latvia's figure about 1.2 times Equatorial Guinea's.

The two have swapped places 1 time across 6 shared years of data; in 2018 it was Equatorial Guinea ahead.

Equatorial Guinea ranks 124th and Latvia ranks 123rd of 152 countries.

Equatorial Guinea has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Equatorial Guinea Latvia Difference Ahead
2010s 0 t per person 0 t per person 0 t per person Equatorial Guinea
2020s 0 t per person 0 t per person 0 t per person Equatorial Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Equatorial Guinea or Latvia?
Latvia, at 0 t per person against 0 t per person in Equatorial Guinea as of 2023.
What is the difference in meat of goat, fresh or chilled — production, per capita between Equatorial Guinea and Latvia?
0 t per person, with Latvia ahead.
How many years of comparable data are there for Equatorial Guinea and Latvia?
6 years are reported by both, from 2018 to 2023.
How do Equatorial Guinea and Latvia rank globally for meat of goat, fresh or chilled — production, per capita?
Equatorial Guinea ranks 124th and Latvia ranks 123rd of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Equatorial Guinea vs Latvia: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 27 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita-2/equatorial-guinea/latvia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita-2/equatorial-guinea/latvia/">Equatorial Guinea vs Latvia: Meat of goat, fresh or chilled — Production, per capita</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,545 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.