Grenada vs Kenya: Meat of goat, fresh or chilled — Production, per capita

Grenada
0.0012 t per person
in 2023
Kenya
0.0014 t per person
in 2023
Grenada rank
29th
Kenya rank
27th

Meat of goat, fresh or chilled — Production, per capita over time

  • Grenada
  • Kenya
00.0010.0010.0020.002196119922023

How they compare

Kenya currently reports 0.0014 t per person against 0.0012 t per person in Grenada, a difference of 0.0002 t per person.

That makes Kenya's figure about 1.1 times Grenada's.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Kenya ahead.

Grenada ranks 29th and Kenya ranks 27th of 152 countries.

Across the 7 decades both report, Grenada averaged higher in 1 and Kenya in 6.

Head to head by decade

Decade Grenada Kenya Difference Ahead
1960s 0.0001 t per person 0.0018 t per person 0.0017 t per person Kenya
1970s 0.0002 t per person 0.0012 t per person 0.0011 t per person Kenya
1980s 0.0003 t per person 0.0011 t per person 0.0008 t per person Kenya
1990s 0.0003 t per person 0.0012 t per person 0.001 t per person Kenya
2000s 0.0003 t per person 0.0012 t per person 0.0009 t per person Kenya
2010s 0.0006 t per person 0.0011 t per person 0.0005 t per person Kenya
2020s 0.0016 t per person 0.0013 t per person 0.0002 t per person Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Grenada or Kenya?
Kenya, at 0.0014 t per person against 0.0012 t per person in Grenada as of 2023.
What is the difference in meat of goat, fresh or chilled — production, per capita between Grenada and Kenya?
0.0002 t per person, with Kenya ahead.
How many years of comparable data are there for Grenada and Kenya?
63 years are reported by both, from 1961 to 2023.
How do Grenada and Kenya rank globally for meat of goat, fresh or chilled — production, per capita?
Grenada ranks 29th and Kenya ranks 27th of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Grenada vs Kenya: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 27 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita-2/grenada/kenya/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,545 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.