Lebanon vs Togo: Meat of goat, fresh or chilled — Production, per capita

Lebanon
0.0005 t per person
in 2023
Togo
0.0006 t per person
in 2023
Lebanon rank
55th
Togo rank
53rd

Meat of goat, fresh or chilled — Production, per capita over time

  • Lebanon
  • Togo
00.0010.0020.0030.004196119922023

How they compare

Togo currently reports 0.0006 t per person against 0.0005 t per person in Lebanon, a difference of 0.0001 t per person.

That makes Togo's figure about 1.2 times Lebanon's.

The two have swapped places 11 times across 63 shared years of data; in 1961 it was Lebanon ahead.

Lebanon ranks 55th and Togo ranks 53rd of 152 countries.

Across the 7 decades both report, Lebanon averaged higher in 4 and Togo in 3.

Head to head by decade

Decade Lebanon Togo Difference Ahead
1960s 0.0028 t per person 0.0006 t per person 0.0022 t per person Lebanon
1970s 0.0014 t per person 0.0006 t per person 0.0008 t per person Lebanon
1980s 0.0012 t per person 0.0006 t per person 0.0005 t per person Lebanon
1990s 0.0009 t per person 0.0008 t per person 0.0001 t per person Lebanon
2000s 0.0007 t per person 0.0008 t per person 0.0001 t per person Togo
2010s 0.0006 t per person 0.0006 t per person 0.0001 t per person Togo
2020s 0.0005 t per person 0.0006 t per person 0.0001 t per person Togo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, per capita, Lebanon or Togo?
Togo, at 0.0006 t per person against 0.0005 t per person in Lebanon as of 2023.
What is the difference in meat of goat, fresh or chilled — production, per capita between Lebanon and Togo?
0.0001 t per person, with Togo ahead.
How many years of comparable data are there for Lebanon and Togo?
63 years are reported by both, from 1961 to 2023.
How do Lebanon and Togo rank globally for meat of goat, fresh or chilled — production, per capita?
Lebanon ranks 55th and Togo ranks 53rd of 152 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Togo: Meat of goat, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 27 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-per-capita-2/lebanon/togo/

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About this data

Indicator
Meat of goat, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
153 places, 8,545 data points, 1961–2023
Last refreshed

Meat of goat, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.