Dominican Republic vs Spain: Meat of goat, fresh or chilled — Production, per square kilometre
Dominican Republic
0.0183 t per square kilometre
in 2023
Spain
0.0191 t per square kilometre
in 2023
Dominican Republic rank
76th
Spain rank
74th
Meat of goat, fresh or chilled — Production, per square kilometre over time
- Dominican Republic
- Spain
How they compare
Spain currently reports 0.0191 t per square kilometre against 0.0183 t per square kilometre in Dominican Republic, a difference of 0.0008 t per square kilometre.
The two have swapped places 12 times across 63 shared years of data; in 1961 it was Spain ahead.
Dominican Republic ranks 76th and Spain ranks 74th of 152 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 1 and Spain in 6.
Head to head by decade
| Decade | Dominican Republic | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0161 t per square kilometre | 0.0235 t per square kilometre | 0.0074 t per square kilometre | Spain |
| 1970s | 0.0242 t per square kilometre | 0.0243 t per square kilometre | 0.0001 t per square kilometre | Spain |
| 1980s | 0.0331 t per square kilometre | 0.0328 t per square kilometre | 0.0003 t per square kilometre | Dominican Republic |
| 1990s | 0.021 t per square kilometre | 0.0322 t per square kilometre | 0.0112 t per square kilometre | Spain |
| 2000s | 0.0174 t per square kilometre | 0.0257 t per square kilometre | 0.0083 t per square kilometre | Spain |
| 2010s | 0.0195 t per square kilometre | 0.02 t per square kilometre | 0.0005 t per square kilometre | Spain |
| 2020s | 0.0186 t per square kilometre | 0.0205 t per square kilometre | 0.0019 t per square kilometre | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, per square kilometre, Dominican Republic or Spain?
- Spain, at 0.0191 t per square kilometre against 0.0183 t per square kilometre in Dominican Republic as of 2023.
- What is the difference in meat of goat, fresh or chilled — production, per square kilometre between Dominican Republic and Spain?
- 0.0008 t per square kilometre, with Spain ahead.
- How many years of comparable data are there for Dominican Republic and Spain?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominican Republic and Spain rank globally for meat of goat, fresh or chilled — production, per square kilometre?
- Dominican Republic ranks 76th and Spain ranks 74th of 152 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of goat, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.