Cameroon vs Central African Republic: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Cameroon
- Central African Republic
How they compare
Cameroon currently reports 27,208 t against 22,061 t in Central African Republic, a difference of 5,147 t.
That makes Cameroon's figure about 1.2 times Central African Republic's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 34th and Central African Republic ranks 37th of 171 countries.
Cameroon has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cameroon | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,738 t | 1,489 t | 2,250 t | Cameroon |
| 1970s | 5,926 t | 2,127 t | 3,799 t | Cameroon |
| 1980s | 7,770 t | 3,374 t | 4,396 t | Cameroon |
| 1990s | 13,066 t | 6,310 t | 6,756 t | Cameroon |
| 2000s | 16,014 t | 12,697 t | 3,317 t | Cameroon |
| 2010s | 24,775 t | 21,151 t | 3,624 t | Cameroon |
| 2020s | 26,734 t | 21,807 t | 4,927 t | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Cameroon or Central African Republic?
- Cameroon, at 27,208 t against 22,061 t in Central African Republic as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between Cameroon and Central African Republic?
- 5,147 t, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Central African Republic?
- 63 years are reported by both, from 1961 to 2023.
- How do Cameroon and Central African Republic rank globally for meat of goat, fresh or chilled — production?
- Cameroon ranks 34th and Central African Republic ranks 37th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.