Bhutan vs United Kingdom of Great Britain and Northern Ireland: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Bhutan
- United Kingdom of Great Britain and Northern Ireland
How they compare
United Kingdom of Great Britain and Northern Ireland currently reports -10.29 % change on previous year against -10.59 % change on previous year in Bhutan, a difference of 0.3 % change on previous year.
The two have swapped places 34 times across 62 shared years of data; in 1962 it was United Kingdom of Great Britain and Northern Ireland ahead.
Bhutan ranks 176th and United Kingdom of Great Britain and Northern Ireland ranks 174th of 191 countries.
Across the 7 decades both report, Bhutan averaged higher in 3 and United Kingdom of Great Britain and Northern Ireland in 4.
Head to head by decade
| Decade | Bhutan | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.83 % change on previous year | 3.39 % change on previous year | 1.57 % change on previous year | United Kingdom of Great Britain and Northern Ireland |
| 1970s | 0.608 % change on previous year | 0.4195 % change on previous year | 0.1885 % change on previous year | Bhutan |
| 1980s | 2.7 % change on previous year | -0.5666 % change on previous year | 3.27 % change on previous year | Bhutan |
| 1990s | -1.1 % change on previous year | -0.2132 % change on previous year | 0.891 % change on previous year | United Kingdom of Great Britain and Northern Ireland |
| 2000s | -7.78 % change on previous year | -4.52 % change on previous year | 3.26 % change on previous year | United Kingdom of Great Britain and Northern Ireland |
| 2010s | -0.124 % change on previous year | 1.17 % change on previous year | 1.29 % change on previous year | United Kingdom of Great Britain and Northern Ireland |
| 2020s | 12.83 % change on previous year | -1.84 % change on previous year | 14.67 % change on previous year | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Bhutan or United Kingdom of Great Britain and Northern Ireland?
- United Kingdom of Great Britain and Northern Ireland, at -10.29 % change on previous year against -10.59 % change on previous year in Bhutan as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Bhutan and United Kingdom of Great Britain and Northern Ireland?
- 0.3 % change on previous year, with United Kingdom of Great Britain and Northern Ireland ahead.
- How many years of comparable data are there for Bhutan and United Kingdom of Great Britain and Northern Ireland?
- 62 years are reported by both, from 1962 to 2023.
- How do Bhutan and United Kingdom of Great Britain and Northern Ireland rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Bhutan ranks 176th and United Kingdom of Great Britain and Northern Ireland ranks 174th of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.