Democratic Republic of the Congo vs Jamaica: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Democratic Republic of the Congo
0.4093 % change on previous year
in 2023
Jamaica
0.41 % change on previous year
in 2023
Democratic Republic of the Congo rank
77th
Jamaica rank
76th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Democratic Republic of the Congo
  • Jamaica
-40-2002040196219922023

How they compare

Jamaica currently reports 0.41 % change on previous year against 0.4093 % change on previous year in Democratic Republic of the Congo, a difference of 0.0007 % change on previous year.

The two have swapped places 29 times across 62 shared years of data; in 1962 it was Democratic Republic of the Congo ahead.

Democratic Republic of the Congo ranks 77th and Jamaica ranks 76th of 191 countries.

Across the 7 decades both report, Democratic Republic of the Congo averaged higher in 4 and Jamaica in 3.

Head to head by decade

Decade Democratic Republic of the Congo Jamaica Difference Ahead
1960s 3.26 % change on previous year 3.82 % change on previous year 0.5609 % change on previous year Jamaica
1970s 1.62 % change on previous year 1.74 % change on previous year 0.1194 % change on previous year Jamaica
1980s 3.77 % change on previous year 0.9769 % change on previous year 2.79 % change on previous year Democratic Republic of the Congo
1990s 1.21 % change on previous year -0.4956 % change on previous year 1.71 % change on previous year Democratic Republic of the Congo
2000s -1.25 % change on previous year 3.35 % change on previous year 4.6 % change on previous year Jamaica
2010s 0.2898 % change on previous year -0.2073 % change on previous year 0.4971 % change on previous year Democratic Republic of the Congo
2020s 0.4096 % change on previous year 0.3169 % change on previous year 0.0927 % change on previous year Democratic Republic of the Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Democratic Republic of the Congo or Jamaica?
Jamaica, at 0.41 % change on previous year against 0.4093 % change on previous year in Democratic Republic of the Congo as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Democratic Republic of the Congo and Jamaica?
0.0007 % change on previous year, with Jamaica ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Jamaica?
62 years are reported by both, from 1962 to 2023.
How do Democratic Republic of the Congo and Jamaica rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Democratic Republic of the Congo ranks 77th and Jamaica ranks 76th of 191 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Jamaica: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/democratic-republic-of-the-congo/jamaica/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,419 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.