Ethiopia vs Hungary: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Ethiopia
1.79 % change on previous year
in 2023
Hungary
1.94 % change on previous year
in 2023
Ethiopia rank
49th
Hungary rank
47th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Ethiopia
  • Hungary
-20020196219922023

How they compare

Hungary currently reports 1.94 % change on previous year against 1.79 % change on previous year in Ethiopia, a difference of 0.15 % change on previous year.

That makes Hungary's figure about 1.1 times Ethiopia's.

The two have swapped places 11 times across 30 shared years of data; in 1994 it was Ethiopia ahead.

Ethiopia ranks 49th and Hungary ranks 47th of 191 countries.

Ethiopia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ethiopia Hungary Difference Ahead
1990s 3.82 % change on previous year 0.8844 % change on previous year 2.94 % change on previous year Ethiopia
2000s 1.88 % change on previous year -4.47 % change on previous year 6.35 % change on previous year Ethiopia
2010s 1.65 % change on previous year -2.41 % change on previous year 4.06 % change on previous year Ethiopia
2020s 1.11 % change on previous year -0.0928 % change on previous year 1.2 % change on previous year Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Ethiopia or Hungary?
Hungary, at 1.94 % change on previous year against 1.79 % change on previous year in Ethiopia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Ethiopia and Hungary?
0.15 % change on previous year, with Hungary ahead.
How many years of comparable data are there for Ethiopia and Hungary?
30 years are reported by both, from 1994 to 2023.
How do Ethiopia and Hungary rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Ethiopia ranks 49th and Hungary ranks 47th of 191 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia vs Hungary: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/ethiopia/hungary/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/ethiopia/hungary/">Ethiopia vs Hungary: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,419 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.