Greece vs Southern Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Greece
6.2 % change on previous year
in 2023
Southern Europe
-0.8475 % change on previous year
in 2023
Greece rank
20th
Southern Europe rank
19th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Greece
  • Southern Europe
-2002040196219922023

How they compare

Greece currently reports 6.2 % change on previous year against -0.8475 % change on previous year in Southern Europe, a difference of 7.05 % change on previous year.

That makes Greece's figure about 7.3 times Southern Europe's.

The two have swapped places 31 times across 62 shared years of data; in 1962 it was Southern Europe ahead.

Greece ranks 20th and Southern Europe ranks 19th of 191 countries.

Across the 7 decades both report, Greece averaged higher in 2 and Southern Europe in 5.

Head to head by decade

Decade Greece Southern Europe Difference Ahead
1960s -5.21 % change on previous year 1.71 % change on previous year 6.93 % change on previous year Southern Europe
1970s 9.37 % change on previous year 4.02 % change on previous year 5.35 % change on previous year Greece
1980s 1.34 % change on previous year 2.13 % change on previous year 0.7969 % change on previous year Southern Europe
1990s -0.1099 % change on previous year 0.9782 % change on previous year 1.09 % change on previous year Southern Europe
2000s -1.45 % change on previous year 1.02 % change on previous year 2.47 % change on previous year Southern Europe
2010s -1.58 % change on previous year 0.7633 % change on previous year 2.34 % change on previous year Southern Europe
2020s 1.86 % change on previous year 1.14 % change on previous year 0.7195 % change on previous year Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Greece or Southern Europe?
Greece, at 6.2 % change on previous year against -0.8475 % change on previous year in Southern Europe as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Greece and Southern Europe?
7.05 % change on previous year, with Greece ahead.
How many years of comparable data are there for Greece and Southern Europe?
62 years are reported by both, from 1962 to 2023.
How do Greece and Southern Europe rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Greece ranks 20th and Southern Europe ranks 19th of 191 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Southern Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/greece/southern-europe/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-annual-growth-rate/greece/southern-europe/">Greece vs Southern Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
221 places, 12,419 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.