Malta vs Martinique: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Malta
21.16 % change on previous year
in 2023
Martinique
139.78 % change on previous year
in 2006
Malta rank
4th
Martinique rank
2nd
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Malta
- Martinique
How they compare
Martinique currently reports 139.78 % change on previous year against 21.16 % change on previous year in Malta, a difference of 118.62 % change on previous year.
That makes Martinique's figure about 6.6 times Malta's.
The two have swapped places 24 times across 45 shared years of data; in 1962 it was Martinique ahead.
Malta ranks 4th and Martinique ranks 2nd of 191 countries.
Across the 5 decades both report, Malta averaged higher in 2 and Martinique in 3.
Head to head by decade
| Decade | Malta | Martinique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.27 % change on previous year | -2.21 % change on previous year | 12.49 % change on previous year | Malta |
| 1970s | -5.08 % change on previous year | 1.25 % change on previous year | 6.32 % change on previous year | Martinique |
| 1980s | 43.74 % change on previous year | 1.31 % change on previous year | 42.44 % change on previous year | Malta |
| 1990s | -2.93 % change on previous year | -1.04 % change on previous year | 1.89 % change on previous year | Martinique |
| 2000s | 0.8046 % change on previous year | 6.74 % change on previous year | 5.94 % change on previous year | Martinique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Malta or Martinique?
- Martinique, at 139.78 % change on previous year against 21.16 % change on previous year in Malta as of 2006.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Malta and Martinique?
- 118.62 % change on previous year, with Martinique ahead.
- How many years of comparable data are there for Malta and Martinique?
- 45 years are reported by both, from 1962 to 2006.
- How do Malta and Martinique rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Malta ranks 4th and Martinique ranks 2nd of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.