Serbia and Montenegro vs Trinidad and Tobago: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Serbia and Montenegro
- Trinidad and Tobago
How they compare
Serbia and Montenegro currently reports -8.26 % change on previous year against -9.18 % change on previous year in Trinidad and Tobago, a difference of 0.92 % change on previous year.
The two have swapped places 5 times across 13 shared years of data; in 1993 it was Serbia and Montenegro ahead.
Serbia and Montenegro ranks 167th and Trinidad and Tobago ranks 168th of 191 countries.
Across the 2 decades both report, Serbia and Montenegro averaged higher in 1 and Trinidad and Tobago in 1.
Head to head by decade
| Decade | Serbia and Montenegro | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.13 % change on previous year | -1.18 % change on previous year | 3.31 % change on previous year | Serbia and Montenegro |
| 2000s | -5.09 % change on previous year | 3.15 % change on previous year | 8.23 % change on previous year | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Serbia and Montenegro or Trinidad and Tobago?
- Serbia and Montenegro, at -8.26 % change on previous year against -9.18 % change on previous year in Trinidad and Tobago as of 2005.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Serbia and Montenegro and Trinidad and Tobago?
- 0.92 % change on previous year, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Serbia and Montenegro and Trinidad and Tobago?
- 13 years are reported by both, from 1993 to 2005.
- How do Serbia and Montenegro and Trinidad and Tobago rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Serbia and Montenegro ranks 167th and Trinidad and Tobago ranks 168th of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.