Burundi vs Malta: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Burundi
0 kt per person
in 2023
Malta
0 kt per person
in 2023
Burundi rank
54th
Malta rank
56th
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Burundi
- Malta
How they compare
Burundi currently reports 0 kt per person against 0 kt per person in Malta, a difference of 0 kt per person.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Malta ahead.
Burundi ranks 54th and Malta ranks 56th of 149 countries.
Malta has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burundi | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt per person | 0 kt per person | 0 kt per person | Malta |
| 1970s | 0 kt per person | 0 kt per person | 0 kt per person | Malta |
| 1980s | 0 kt per person | 0.0001 kt per person | 0.0001 kt per person | Malta |
| 1990s | 0 kt per person | 0.0001 kt per person | 0.0001 kt per person | Malta |
| 2000s | 0 kt per person | 0.0001 kt per person | 0.0001 kt per person | Malta |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | Malta |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Burundi or Malta?
- Burundi, at 0 kt per person against 0 kt per person in Malta as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Burundi and Malta?
- 0 kt per person, with Burundi ahead.
- How many years of comparable data are there for Burundi and Malta?
- 63 years are reported by both, from 1961 to 2023.
- How do Burundi and Malta rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Burundi ranks 54th and Malta ranks 56th of 149 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.