Croatia vs Germany: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Croatia
0.0001 kt per person
in 2023
Germany
0.0001 kt per person
in 2023
Croatia rank
18th
Germany rank
16th
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Croatia
- Germany
How they compare
Germany currently reports 0.0001 kt per person against 0.0001 kt per person in Croatia, a difference of 0 kt per person.
That makes Germany's figure about 1.1 times Croatia's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Germany ahead.
Croatia ranks 18th and Germany ranks 16th of 149 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Croatia | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt per person | 0.0001 kt per person | 0 kt per person | Germany |
| 2000s | 0.0001 kt per person | 0.0001 kt per person | 0 kt per person | Germany |
| 2010s | 0.0001 kt per person | 0.0001 kt per person | 0 kt per person | Germany |
| 2020s | 0.0001 kt per person | 0.0001 kt per person | 0 kt per person | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Croatia or Germany?
- Germany, at 0.0001 kt per person against 0.0001 kt per person in Croatia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Croatia and Germany?
- 0 kt per person, with Germany ahead.
- How many years of comparable data are there for Croatia and Germany?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Germany rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Croatia ranks 18th and Germany ranks 16th of 149 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.