Japan vs Nigeria: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Japan
0 kt per person
in 2023
Nigeria
0 kt per person
in 2023
Japan rank
100th
Nigeria rank
99th
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Japan
- Nigeria
How they compare
Nigeria currently reports 0 kt per person against 0 kt per person in Japan, a difference of 0 kt per person.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Japan ahead.
Japan ranks 100th and Nigeria ranks 99th of 149 countries.
Across the 7 decades both report, Japan averaged higher in 5 and Nigeria in 2.
Head to head by decade
| Decade | Japan | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt per person | 0 kt per person | 0 kt per person | Japan |
| 1970s | 0 kt per person | 0 kt per person | 0 kt per person | Japan |
| 1980s | 0 kt per person | 0 kt per person | 0 kt per person | Japan |
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | Japan |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | Nigeria |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | Japan |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Japan or Nigeria?
- Nigeria, at 0 kt per person against 0 kt per person in Japan as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Japan and Nigeria?
- 0 kt per person, with Nigeria ahead.
- How many years of comparable data are there for Japan and Nigeria?
- 63 years are reported by both, from 1961 to 2023.
- How do Japan and Nigeria rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Japan ranks 100th and Nigeria ranks 99th of 149 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.