How many years of comparable data are there for Lebanon and Uruguay?

63 years are reported by both, from 1961 to 2023.

Where does this data come from?

Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Lebanon vs Uruguay: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Lebanon

0.0002 kt per square kilometre

in 2023

Uruguay

0.0002 kt per square kilometre

in 2023

Lebanon rank

121st

Uruguay rank

123rd

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

Lebanon
Uruguay

How they compare

Lebanon currently reports 0.0002 kt per square kilometre against 0.0002 kt per square kilometre in Uruguay, a difference of 0 kt per square kilometre.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Uruguay ahead.

Lebanon ranks 121st and Uruguay ranks 123rd of 149 countries.

Across the 7 decades both report, Lebanon averaged higher in 3 and Uruguay in 4.

Head to head by decade

Decade	Lebanon	Uruguay	Difference	Ahead
1960s	0.0002 kt per square kilometre	0.0005 kt per square kilometre	0.0002 kt per square kilometre	Uruguay
1970s	0.0004 kt per square kilometre	0.0005 kt per square kilometre	0 kt per square kilometre	Uruguay
1980s	0.0008 kt per square kilometre	0.0003 kt per square kilometre	0.0005 kt per square kilometre	Lebanon
1990s	0.0011 kt per square kilometre	0.0003 kt per square kilometre	0.0007 kt per square kilometre	Lebanon
2000s	0.0004 kt per square kilometre	0.0003 kt per square kilometre	0.0001 kt per square kilometre	Lebanon
2010s	0.0002 kt per square kilometre	0.0002 kt per square kilometre	0 kt per square kilometre	Uruguay
2020s	0.0002 kt per square kilometre	0.0002 kt per square kilometre	0 kt per square kilometre	Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Lebanon or Uruguay?: Lebanon, at 0.0002 kt per square kilometre against 0.0002 kt per square kilometre in Uruguay as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Lebanon and Uruguay?: 0 kt per square kilometre, with Lebanon ahead.
How many years of comparable data are there for Lebanon and Uruguay?: 63 years are reported by both, from 1961 to 2023.
How do Lebanon and Uruguay rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?: Lebanon ranks 121st and Uruguay ranks 123rd of 149 countries.
Where does this data come from?: Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Lebanon vs Uruguay: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-square-kilometre/lebanon/uruguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5-per-square-kilometre/lebanon/uruguay/">Lebanon vs Uruguay: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per square kilometre
Unit: kt per square kilometre
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 150 places, 8,626 data points, 1961–2023
Last refreshed: 24 September 2026

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.