South Africa vs Togo: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- South Africa
- Togo
How they compare
South Africa currently reports 338.56 kt against 300.72 kt in Togo, a difference of 37.84 kt.
That makes South Africa's figure about 1.1 times Togo's.
Across all 63 years both countries report, South Africa has been ahead every year.
South Africa ranks 58th and Togo ranks 61st of 172 countries.
South Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | South Africa | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 359.39 kt | 54.85 kt | 304.54 kt | South Africa |
| 1970s | 341.15 kt | 61.53 kt | 279.62 kt | South Africa |
| 1980s | 356.93 kt | 70.2 kt | 286.73 kt | South Africa |
| 1990s | 400.36 kt | 95.16 kt | 305.2 kt | South Africa |
| 2000s | 418.24 kt | 124.72 kt | 293.52 kt | South Africa |
| 2010s | 390.84 kt | 227.15 kt | 163.69 kt | South Africa |
| 2020s | 342.46 kt | 292.25 kt | 50.21 kt | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), South Africa or Togo?
- South Africa, at 338.56 kt against 300.72 kt in Togo as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between South Africa and Togo?
- 37.84 kt, with South Africa ahead.
- How many years of comparable data are there for South Africa and Togo?
- 63 years are reported by both, from 1961 to 2023.
- How do South Africa and Togo rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- South Africa ranks 58th and Togo ranks 61st of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.